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Phool Makhana
Phool Makhana Specification
- Application
- Snack, Prasad, Culinary Use
- Features
- High in Protein, Rich in Minerals, Low Fat, Vegan
- Grade
- Premium
- Storage Instructions
- Store in Cool, Dry Place; Keep Airtight
- Weight
- Customizable (100g, 250g, 500g, 1kg)
- Fat Content (%)
- 0.1-0.5%
- Protein (%)
- 8-12%
- Ingredients
- 100% Puffed Lotus Seeds
- Ph Level
- 6-7 (Neutral)
- Moisture (%)
- Less than 8%
- Shelf Life
- 6-12 Months
- Product Name
- Phool Makhana
- Product Type
- Natural Edible Seeds
- Form
- Whole
- Taste
- Crispy, Mildly Nutty
- Flavor
- Natural
- Shape
- Round, Puffed
- Feature
- Gluten Free, Low-Calorie
- Packaging
- Pouches/Bags
- Usage
- Ready to Eat Snack, Cooking, Sweets Preparation
- Recommended Age Group
- All Ages
- Cholesterol
- Cholesterol Free
- Trans Fat
- Zero
- Carbohydrate Content (%)
- 65-75%
- GMO Status
- Non-GMO
- Allergen Information
- Allergen Free
- Energy Value (kcal/100g)
- 350-360 kcal
- Fiber Content (%)
- Around 7-10%
- Color
- White with Brown Spots
- Iron Content
- Present
- Calcium Content
- High
- Processing Type
- Hand Popped
- Dietary Suitability
- Vegan, Keto-friendly
Phool Makhana Trade Information
- Minimum Order Quantity
- 10 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 1000 Kilograms Per Month
- Delivery Time
- 2-5 Days
- Main Domestic Market
- All India
Phool Makhana About
Feature-Rich & Versatile Culinary Delight
Phool Makhana stands out with its myriad extra features: gluten-free, low-calorie, and high-protein, making it perfect for every diet. Its prime application sites include use as a healthy snack, prasad, and in culinary creations like curries or desserts. The whole, round, puffed form ensures ease in application across media - ready-to-eat, or thoughtfully incorporated in sweets and savory dishes alike. Perfect for those seeking convenience with enviable nutritional credentials.
Sample Provision, Certifications & Domestic Market Expenditure
Phool Makhana samples are available, ensuring quality before sizable domestic mar expenditures. Certified for premium quality and safety, our makhana comes with trusted assurances ideal for retailers, traders, and exporters. Flexible payment terms simplify every transaction, supporting both small and large orders. Expedite your shipment resolutions with our reliable export support team - we facilitate seamless delivery and transparent dealings for worldwide clientele seeking the ineffable standard of Indian lotus seeds.
FAQ's of Phool Makhana:
Q: How is Phool Makhana processed to maintain its premium quality?
A: Phool Makhana is meticulously hand-popped to preserve its prime crispiness and natural flavor, ensuring high nutritional value in every batch.Q: What makes Phool Makhana suitable for all dietary needs?
A: Being allergen-free, gluten-free, non-GMO, vegan, and keto-friendly, Phool Makhana caters to a wide range of dietary requirements without compromising on taste or health benefits.Q: When and where can Phool Makhana be used?
A: Phool Makhana is ready to eat and can be enjoyed as a snack anytime, or added to both sweet and savory dishes, making it suitable for homes, kitchens, and as prasad during religious occasions.Q: What are the health benefits of Phool Makhana?
A: Rich in protein, minerals, calcium, and fiber, yet low in fat and calories, Phool Makhana provides a nutritious boost while supporting heart and digestive health due to zero cholesterol and trans fats.Q: How should Phool Makhana be stored for maximum freshness?
A: Store Phool Makhana in a cool, dry place inside airtight packaging to retain its crisp texture and extend shelf life from 6 to 12 months.
Price:
- 50
- 100
- 200
- 250
- 500
- 1000+
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